Dairy farming and livestock farming.
Products:
Dairy products:
- Farm plain yogurts and fruits yogurts.
- White cheese (20% or 40% fat).
- "Faisselle" white cheese.
- Pasteurised milk.
- Butter.
- Cream.
Meats:
- Entire chickens
- Beef and veal meat (12 kg crates) to order.
Services offered
Quality standards
Quality standards
Bienvenue à la FermePayment methods
Payment methods
Payment methods
Openings
Openings
All year
All year
Monday
14:30 - 18:00
Tuesday
14:30 - 18:00
Wednesday
14:30 - 18:00
Thursday
14:30 - 18:00
Friday
14:30 - 18:00
Saturday
Closed
Sunday
Closed