Description
In the heart of our our historic "Small Town of Character", just a stone’s throw from the harbour, the Crêperie de Keroman invites you to savour authentic Breton food in a warm and welcoming atmosphere.
Housed in a beautiful traditional building, it charms with its traditional décor and homely atmosphere. In winter, you can enjoy the cosy warmth of the open fire, whilst in summer, the large shaded terrace becomes the perfect spot to relax after a stroll along the seashore.
The menu showcases generous galettes and crêpes, prepared with fresh produce. Among the must-try dishes: the scallop galette (with a bed of leek fondue), the Piriacaise with salmon and Reblochon cheese, or the Keroman, a decadent crêpe with apples and caramel. To accompany these delights, treat yourself to a bowl of craft cider.
Housed in a beautiful traditional building, it charms with its traditional décor and homely atmosphere. In winter, you can enjoy the cosy warmth of the open fire, whilst in summer, the large shaded terrace becomes the perfect spot to relax after a stroll along the seashore.
The menu showcases generous galettes and crêpes, prepared with fresh produce. Among the must-try dishes: the scallop galette (with a bed of leek fondue), the Piriacaise with salmon and Reblochon cheese, or the Keroman, a decadent crêpe with apples and caramel. To accompany these delights, treat yourself to a bowl of craft cider.
