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Combining Italian tradition with French baking expertise, Insieme offers a gourmet treat in the heart of Le Pouliguen.
Silvia, an Italian pastry chef, and Guillaume, who comes from a long line of bakers, have joined forces to create artisanal ice creams inspired by their roots and childhood memories.
Each flavour is designed as a true taste journey, showcasing local and seasonal produce. The careful selection of ingredients and artisanal production guarantee delicious ice creams with clean, balanced flavours.
Committed to an eco-responsible approach, the company prioritises environmentally friendly practices and supports local producers.
Insieme thus embodies a passion for the craft, sharing and authenticity, offering an ice cream experience that combines indulgence and commitment on the Guérande Peninsula.
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